When I wandering around my backyard at last month a simple plant took me my memories back to my child hood yes it is Taro leaf....
My favourite dishes of Taro leaf are...
1. Patrode steamed
2. Patrode seasoned
3. Patrode fried in dosa pan
4. Kotle Gasi
5. Chatti
6. Gojju
But I never liked its stem which my Amma liberally using in 'Aviyil'.
No comments:
Post a Comment